Batch SE-DHY-7714
Solar-dried Guava Slices
Lot 7714 · Drying Hall, Sjain Estates
Journey of this lot
- 1
Signed by
A. Dewangan, Pack Hall
Input
730 kg
Output
730 kg
Yield
100%
Method
Open-pollinated estate seed stock, no hybrid inputsReading Result Spec Verdict Germination / herd health 99% ≥ 90% Pass Input register Estate-only No bought-in inputs Pass - Parentage recorded in the estate register
- No growth promoters or routine antibiotics
- 2
- 3
- 4
- 5
- 6
- 7
See what you eat
Photographs and film from this lot
Records captured by the unit on the day — field, processing floor and pack hall.

Field
Block record on picking morning — Solar-dried Guava Slices

Processing · 3 min
Inside the unit on the day this lot was made

Pack hall
Weight, seal and label check

This batch
Solar-dried Guava Slices as it left the estate
Chain of custody
Every hand this lot passed through
Each line is signed off by the responsible unit before the lot moves on. The same log prints into the downloadable report.
| When & where | Signed by | Action |
|---|---|---|
| Ongoing · Drying Hall | A. Dewangan, Pack Hall | Seed / Herd signed off — 730 kg carried forward |
| Aug – Feb · Farm Unit | A. Dewangan, Pack Hall | Farm Zone signed off — 790 kg carried forward |
| 21 Dec 2025 · Harvest Team | A. Dewangan, Pack Hall | Harvest signed off — 254 kg carried forward |
| 21 Dec 2025 · Estate Lab | P. Verma, Quality Officer | Quality Check signed off — 168 kg carried forward |
| 22 Dec 2025 · Drying Hall | K. Bhoi, Herd Manager | Processing signed off — 401 kg carried forward |
| 22 Dec 2025 · Pack Hall | S. Kashyap, Logistics | Packing signed off — 706 kg carried forward |
| 22 Dec 2025 · Logistics | R. Sahu, Field Supervisor | Dispatch signed off — 290 kg carried forward |
Full traceability report for SE-DHY-7714 — stage log, lab readings against spec, custody sign-offs and storage guidance.
Storage guidance
Keep it the way we made it
- Reseal after opening.
- Keep away from direct sun and strong odours.
- Use a dry spoon; reseal immediately after use.
- Colour and aroma shift slightly by season — that is the harvest, not a fault.
Best before
6 months
Responsible unit
Drying Hall, Sjain Estates
Harvest
21 Dec 2025
Dispatch
22 Dec 2025
Other open records